Private catering, pop-up dinners, corporate events, and more — across Chicago and Chicagoland.
Fully customized catering for private events, dinner parties, weddings, and celebrations. Chef Rob designs the menu around your vision, guests, and occasion — from appetizers through dessert.
Immersive multi-course dining experiences hosted at bars and venues across Chicago. Each pop-up is designed as a complete event — food, storytelling, and atmosphere woven together.
Chef-driven dining experiences for corporate gatherings, brand activations, team events, and client entertainment. The same intentional, cultural approach applied to professional settings.
Book Chef Rob for a private in-home dining experience. He brings the kitchen to you — a personal, intimate evening where the chef is at your table, not behind a pass.
Weekly meal preparation for individuals, families, and professionals. Chef Rob designs nutritious, culturally-informed menus that bring the Diaspora kitchen into your everyday routine.
Tell us about your event, occasion, or idea. Chef Rob will work with you to design an experience that fits — cuisine, format, guest count, and budget.
$500 minimum booking fee applies. Full payment due on assigned date. Two-week advance booking minimum. Email to inquire.
Pop-Up Tickets
$100–$175
Per person, depending on event
Private & Corporate
$500+
Minimum booking fee, custom quote
Chef for Hire / Meal Prep
Quoted
Based on frequency & scope
Email Diasporachicago03@gmail.com with your event date, type, and guest count.
Chef Rob connects with you to understand your vision, preferences, and dietary needs.
Custom menu is designed and confirmed. Full payment secures your date (minimum 2 weeks out).
Chef Rob arrives, prepares, and delivers an experience your guests will remember.